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Confectionery focus
“Good packaging is packaging that protects, seduces... and respects the environment” - Interview with Marc Mussack, expert at BBC CELLPACK Packaging.
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In this dynamic context, European consumers are becoming increasingly demanding: they are looking for products that combine quality, aesthetics, convenience and respect for the environment. For manufacturers, standing out in such a competitive market is no longer just a matter of taste innovation. Packaging has become a key differentiator.
Better eating for better aging : Flexible packaging for the food of tomorrow
The food industry is undergoing radical change. Faced with new consumer expectations and growing regulatory requirements, manufacturers are having to rethink their approaches.
In this context, flexible packaging plays a strategic role. Find out more about the role of packaging in the “Better eating for better aging” theme today!